Consumption of raw or undercooked fish or eggs may cause food borne illness.
Before placing your order, inform your server if a person in your party has a food allergy.
Bouncy noodles coated in a chili sesame sauce and topped with ground pork, peanuts, and scallions.
Pan-fried succulent dumplings with a rich pork and chive filling. Comes with a black-pepper scallion dipping sauce.
Spicy and fragrant Taiwanese style fried chicken, comes with chili picked radish.
Caramelized garlic and garlic oil fried rice brought together with light ribbons of egg, sautéed vegetables, and pork.
Wok charred vegetables, shrimp, and pork in a sweet and savory sauce, laid on a fried noodle basket.
Thin, long egg noodles stir-fried with chives and mushrooms in a rich and savory sauce.
Whole striped bass steamed and covered in a soy-based ginger and scallion sauce. Comes with a set of rice.
Hot and crisp slices of open-oven roasted duck. Comes with assorted vegetables, crepe wrapping, and sweet bean sauce.